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St Raphaël Mule

INGREDIENTS

4 CL ST RAPHAËL AMBER
1 CL LEMON JUICE
5 CL GINGER ALE

PREPARATION
  1. In an Old Fashioned glass filled with ice :
  2. Pour 4 cl of St Raphaël Amber, 1 cl of lemon juice and 5 cl of ginger ale.
  3. Garnish with a twist of lemon.
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© St Raphaël 2018

St Raphaël is a La Martiniquaise brand

© St Raphaël 2018

St Raphaël is a La Martiniquaise brand

PLEASE DRINK ST RAPHAËL QUINQUINA RESPONSIBLY.